All poke bowls come with rice, sweet pickled cucumber, adamame salad, shredded nori.
Proteins: Tuna, Salmon, Cooked Shrimp
Flavors: Shoyu, Spicy, Wasabi
Served with steamed rice & your choice of soup or salad.
Chicken teriyaki with mushrooms, tempura vegetables.
Beef teriyaki with mushrooms, tempura vegetables
Grilled salmon, asparagus, mushrooms
Gyu-don, sauteed sliced beef, mushrooms, onions
Stir-fry yakisoba noodles, cabbage, carrot and your choice of
Chicken, Beef, Shrimps or Vegetables
It's all about the broth base! Our ramen is focus on traditional Tonkatsu-style broth cooked from scratch for 18 hours to create smooth, silky texture, a warm, rich and creamy flavor. All ramens are served with seasoned soft egg, menma, baby mustard green, sweet corn, bean sprouts, and green onions.
Rich and creamy flavor, served with pork belly, seasoned soft egg, menma, baby mustard green and scallions.
House blend shoyu and chicken broth, served with menma, baby mustard green, sweet corn, seasoned soft egg, pork belly.
Rich and smooth chicken broth. Served with grilled chicken, seasoned soft egg, baby mustard green, menma, bean sprout, sweet corn, and scallions.
Special house blend miso and tonkatsu giving it rich and creamy flavor with a hint of sweetness. Served with Korean-style short ribs slices.
Special house blend beef broth with miso. Served with melted in your mouth Ox Tails meat, menma, bean sprouts, baby mustard green, sweet corn and scallions.